The menu

Everything is cooked over charcoal in front of you. The kitchen takes last orders at 3:30am, and the döner is carved to order until 4am.

Eat in, take it away, or have it delivered across N4, N8 and N16.

Call for takeaway

Over the charcoal

Adana

Lamb chops

Chicken shish

Lahmacun

Pide

On the spit

Döner

Turning in the window, and carved to order right up until 4am.

On the flat-top

Smash burgers

They arrived five years ago on the flat-top beside the grill. Now they outsell the lamb.

Made that morning

Meze

Salads

From Haringey

Baklava

From the same family bakery since our first year.

Staying in?

N4

N8

N16

Takeaway, and delivery across N4, N8 and N16. Give us a ring.

Call 020 7946 0242